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Dedication is required when you need to set your alarm for 5:15am, but it is a necessity when you are harvesting at Bodega Son Juliana.

Small producers have to push their way through a tiny gap in the market to get their wines noticed and appreciated and some succeed!

A pale Spanish rosé, just for the fact that it is pale is not necessarily going to be better than any other rosé.

If you are visiting Mallorca for the first time it may come as a surprise to you that wine is produced on the island. Good wine too!!

We are now hearing about wines that are “fermented in concrete tanks” or “aged in amphorae” or, my favourite “aged in the concrete egg”.

There is a time of the year in every vineyard when a great deal of effort, knowledge, skill and physical work comes into play, harvest time.